Jeffrey Meyers is an accomplished hospitality and spirits professional whose career spans more than 25 years across Europe, Canada, and Central America. Known for his expertise in luxury beverages, guest experience, and brand storytelling, Jeffrey has built a reputation as a dynamic leader and trusted industry voice.

Jeffrey has served in two prestigious ambassadorial roles within the global spirits sector. As the North American Brand Ambassador for Flor de Caña Rum, he represented one of the world’s most awarded, sustainably produced rums—educating consumers, trade partners, and media while driving brand growth across key markets. Further to this, he proudly served as the Canadian Brand Ambassador for The Macallan Single Malt Scotch Whisky, where he worked closely with high-net-worth clients, whisky collectors, and trade professionals to elevate one of Scotland’s most iconic luxury spirits.

His foundation in hospitality is equally robust, built through decades of hands-on leadership in restaurants, hotels, and experiential beverage programs. Jeffrey’s global experience has given him a rare perspective on service, culture, and the craftsmanship behind the world’s finest spirits.

Today, Jeffrey is the Manager at Abandoned Rail Brewing Company in Penticton, BC, where he continues to blend his passion for guest experience with his deep expertise in premium beverages. Whether leading teams, shaping brand experiences, or inspiring consumers, he brings authenticity, warmth, and professionalism to every role.

Above all, Jeffrey is a devoted father and husband—roles he considers his greatest achievements.