TAPROOM MENU
The daily Drink and Food menu
Chef Irene's Kitchen is open until 6:30pm or until SOLD OUT
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- 8oz
- 16oz
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- 4PACK
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- 8oz
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- 8oz $5.50
- 16oz $8.25
- 4PACK $18.22
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- 4PACK
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- Bottle
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Wine . Cider & Some
Try a rotating selection from our friends
The 2025 Sauvignon Blanc displays complex flavours of boxwood, chamomile and melon. A full mouth feel follows through with lime, green apple and bright acidity.
This beautiful Rosé is from up in the hills of the North Naramata Bench area. This family owned winery has been producing award winning pinot noir for years and we're proud to partner with Daydreamer Winery.
A bright, yet light pink colour, this fruit forward style Rosé shows
diverse peach, nectarine, Asian pear, strawberry sweet red cherry
and some blood orange zest with a subtle hint of rose petals. The
palate is off-dry, medium-bodied, with refreshing balancing acidity
and more stone fruit, lemon and mandarin orange flavours with
good length. Pair this with umami dishes such as a Poke bowl, or
with a spicy charcuterie setup. – Rhys Pender, Master of Wine
Our neighbours down the bench are producing this 2025 Rosé at their Okanagan Estate
Beautiful, crisp, dry pinot gris with delicious stone fruit notes. This vintage is a testament to community resilience, and the winery's unwavering pursuit of excellence.
This is a beautiful, 100% Pinot Noir offering from Daydreamer Winery on the North Naramata Bench.
Oliver, BC
2022: A pure-fruited, elegant, medium-bodied Cab Franc. The palate is intense with crisp, juicy acidity, medium tannins, fresh crunchy berries, dried thyme, cumin, paprika, graphite and hints of vanilla, shortbread and espresso.
Kelowna , BC
Rotating Cider
Naramata, BC
Sparkling Red Currant with Apple & Honey or Sparkling Pear
Naramata , BC
Apricot Cider
2oz Gin with the classic Tonic or Lime Soda
Gin, Vermouth, Campari
NON ALC
Blend of Okanagan Apples. No processed sugars added.
Made in house comes a refreshing and tart, zesty Soda
Pilsner or IPA
Lavender Lemonade
Farming Karma
Kiddos
Chef Irene's Kitchen is Open until 6:30pm or until we're SOLD OUT!
Tortilla and Cheese, the way the kids like it!
Sourdough Bread, Mozza Cheese
Pizza
Made-to-order pizzas with top notch ingredients 🍕
w/ mozzarella, sliced red onion, ground beef, green onion, pickles, burger sauce
Made with Thyme, Basil, Balsamic Reduction, Honey
Made with Balsamic Reduction, Honey. (Vegetarian) and Arugula
with basil & fresh sliced tomato
w/ Sun-dried Tomato and Mozzarella
w/ Chili Flake, Spiced Honey
w/ caramalized onion, fresh tomato, black olives, basil, balsamic reduction
Who doesn't love pep?! Topped with Mozzarella and a drizzle of honey
- Meat or Cheese
- Hot Honey on the Side
- Gluten Free $3
- Vegan Cheese
* All pizzas can be made with a cauliflower crust
FOOD
Seasonal Selections
w/ chicken, corn, onions, bell peppers & cheese.....In a pocket!
Prosciutto, Genoa, Pickles, Banana Peppers, Smoked Cheddar, Apricot Harissa Mayo, Crunchy Mustard on 'Handful' Sourdough.
*Also available in a Cous Cous Sld veggie option
feta cheese, banana peppers, sliced red onions, spicy mayo, balsamic reduction, pickles, tomato, arugula, Bellhop Porter sourdough bread
Weekend Special until SOLD OUT: German inspired and stacked with: Spiced Beef&Pork Patty, Sauerkraut, Swiss Cheese, Curry Ketchup, Beer Mustard, Pickles. Incl. side of Cucumber Salad
SNACKS
Handmade from Crowsnest Winery
(Vegetarian)
Hearty Tamari (Veggie)
Doug's Homestead
It's Not Small
Something else?
Keep an eye on our Instagram for features and Food Truck pop-ups!